In modern livestock farming, odor issues have long been a significant challenge for farmers. Odors produced in farms not only pollute the surrounding environment and affect the quality of life for residents but also negatively impact the health and productivity of the livestock. To address this problem, microbial deodorizers have been developed.
Odors in farms primarily originate from the decomposition of organic matter such as animal feces, urine, and feed residues. This decomposition, facilitated by microorganisms, produces harmful gases such as ammonia, hydrogen sulfide, and volatile fatty acids. These gases not only have pungent odors but also pose health risks to humans and animals, including respiratory diseases, headaches, and nausea. Long-term exposure to these odors can affect the appetite, immunity, and growth of livestock, thereby reducing farming efficiency.
Microbial deodorizers are composite formulations composed of various beneficial microorganisms, including Bacillus, lactic acid bacteria, and yeasts. They eliminate farm odors through the following mechanisms:
Decomposition of Organic Matter: The microorganisms in the deodorizer secrete various enzymes such as proteases, lipases, and amylases, which break down organic matter like feces and urine into harmless substances like carbon dioxide, water, and inorganic salts, thereby reducing odor generation.
Inhibition of Harmful Microorganisms: Beneficial microorganisms produce antimicrobial substances like organic acids and hydrogen peroxide during their growth, which inhibit the growth and reproduction of harmful microorganisms, thus reducing the production of harmful gases such as ammonia and hydrogen sulfide.
Absorption and Transformation of Harmful Gases: Some microorganisms in the deodorizer, such as nitrifying and denitrifying bacteria, can convert ammonia into nitrates and nitrites and transform hydrogen sulfide into sulfates, thereby lowering the concentration of harmful gases and mitigating odors.
Environmental Safety: Microbial deodorizers are composed of natural microorganisms and do not contain harmful chemicals. They are safe for the environment and humans, without causing secondary pollution.
Long-lasting Effectiveness: The microorganisms in the deodorizer can colonize and reproduce in the farm environment, forming stable microbial communities that continuously eliminate odors.
Improvement of Farming Environment Quality: In addition to eliminating odors, microbial deodorizers improve farm hygiene, reduce the concentration of harmful gases like ammonia and hydrogen sulfide, decrease disease incidence, and enhance the health and productivity of livestock.
Cost-Effective: The use of microbial deodorizers is relatively low-cost and can be reused, offering a high cost-performance ratio.
Poultry Farm: A poultry farm using a microbial deodorizer saw a reduction of over 70% in ammonia concentration and over 80% in hydrogen sulfide concentration within the chicken coop. Odors were significantly reduced, and the incidence of disease among the chickens dropped by about 30%, enhancing farming efficiency.
Pig Farm: A pig farm reported significant improvements in the barn environment after using a microbial deodorizer. The air quality improved, the pigs grew faster, and feed utilization rates increased, while also reducing environmental pollution.
Microbial deodorizers for farms are an environmentally friendly, safe, and effective solution for odor problems. They can effectively eliminate odors, improve farm environment quality, increase farming efficiency, and protect both the environment and human health.
Phone : 86 153-6208-2716
Email : brian@san-mei.com
WhatsApp : 86-15362082716
Wechat : 86-15362082716
Address : No.163 Longhu Road, Tiantoujiao Village, Qiaotou Town, Dongguan city, Guangdong Province, 523000, China.
Copy ©right Guangdong Shanmei Environmental Technology Co.,Ltd.